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Rapini

Wikipedia Information
Rapini
Species of edible plant
Rapini
Rapini is a green cruciferous vegetable, with the leaves, buds, and stems all being edible; the buds somewhat resemble broccoli. Rapini is known for its bitter taste, and is particularly associated with Mediterranean cuisine. It is a particularly rich dietary source of vitamin K.
Last modified: 2025-11-11T07:43:29ZView full article on Wikipedia