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Greek salad

Gematria Values
Standard
38
Reduction
11
Simple
83
Reduction
11
English
498
Reduction
3
Hebrew
223
Reduction
7
Satanic
2988
Reduction
9
ALW Kabbalah
263
Reduction
11
Standard (Reverse)
61
Reduction
7
Simple (Reverse)
187
Reduction
7
English (Reverse)
1122
Reduction
6
Hebrew (Reverse)
2215
Reduction
1
Satanic (Reverse)
6732
Reduction
9
ALW Kabbalah (Reverse)
3947
Reduction
5

Greek salad, also known as Horiatiki (Greek: Χωριάτικη, pronounced [xoɾˈjatiki]), is a traditional Greek salad made with pieces of tomatoes, cucumber, onion, feta cheese, and olives. It is commonly seasoned with salt, oregano, and olive oil. The salad may also include green bell pepper slices. Greek salad is widely popular in Greece and internationally, often served as a meze or a light lunch. The name "Horiatiki" translates to "villager's salad" in Greek, reflecting its rustic origins. In Hebrew, it is known as Salat Yavanit (סלט יוונית). Similar salads exist in other Mediterranean cuisines, often with variations in ingredients and dressing. For instance, in Italy, a comparable salad is called Insalata Greca, and in Spain, it might be referred to as Ensalada Griega.

Wikipedia Information
Greek salad
Salad of tomatoes, cucumbers, and feta
Greek salad
Greek salad, choriatiki or horiatiki is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives and dressed with salt, Greek oregano, lemon juice and olive oil. Common additions include green bell pepper or caper berries. Greek salad is often imagined as a farmer's breakfast or lunch, as its ingredients resemble those that a Greek farmer might have on hand.
Last modified: 2025-11-19T10:22:04ZView full article on Wikipedia