Coffea Cruda

Coffea cruda is a homeopathic remedy derived from the seeds of the coffee plant, Coffea arabica. In homeopathy, it is used to treat a variety of symptoms, including insomnia, nervousness, and digestive issues. The preparation involves diluting coffee beans in a series of steps, often with alcohol or water, to create a remedy that adheres to homeopathic principles. The term cruda is Latin for "raw," indicating that the coffee seeds are used in their unroasted form. In Hebrew, Coffea cruda can be translated as קפה גולמי (kafe gulami). This remedy is part of the broader practice of homeopathy, which posits that highly diluted substances can stimulate the body's natural healing processes. While homeopathy is controversial and not widely accepted by conventional medical science, it remains popular in some alternative medicine circles.