Chicken soup is a soup made from chicken, often cooked with various other ingredients such as vegetables, herbs, and spices. It is a common dish in many cultures and is often viewed as a comfort food. The soup is typically made by boiling chicken meat, either on the bone or as boneless pieces, in water, often with various other ingredients adding flavor to the broth. Chicken soup is known in Hebrew as סופג'ה (soupja) or מרק עוף (marak of), in Spanish as sopa de pollo, in French as soupe au poulet, and in German as Hühnersuppe. It is often served as a meal or as a remedy for the common cold and other minor ailments, a practice that has been around for centuries. The soup's popularity is attributed to its simplicity, versatility, and the comforting effect it has on those who consume it. The dish has been referenced in various cultural contexts, including literature, music, and film, further cementing its place in global culinary tradition.