Chicken Salad

Chicken salad is a dish that is typically made of cooked chicken, mayonnaise, and other ingredients such as vegetables, fruits, nuts, or spices. It is often served cold and can be used as a filling for sandwiches, a topping for salads, or eaten on its own. The dish is popular in many countries and has numerous regional variations. In Hebrew, it is known as סלט תרנגול (salat tarnegol). In French, it is called salade de poulet, while in Spanish, it is referred to as ensalada de pollo. The dish is particularly popular in the United States, where it is often served as a main course or a side dish. Chicken salad can be made with a variety of chicken parts, including breast, thigh, and wings, and can be seasoned with a range of herbs and spices to suit different tastes. Some variations may also include ingredients like celery, onions, grapes, or apples to add texture and flavor. The dish is often associated with comfort food and is a staple in many American households.