Simbiyang is a traditional Filipino dish originating from the Visayas region, particularly in the province of Bohol. It is a savory stew made primarily from the meat of the simbiya, a type of small, edible frog found in the region. The dish is typically cooked with a variety of local ingredients such as coconut milk, chili peppers, ginger, and leafy vegetables like kangkong (water spinach). Simbiyang is known for its unique flavor, which is a blend of savory, spicy, and slightly sweet notes. The dish is often served during special occasions and festivals, reflecting the cultural significance of communal dining in Filipino culture. In the Cebuano language, simbiyang is referred to as simbiyang or simbiya, while in Tagalog, it is sometimes called kalabaw or kalabaw sa gata. There is no direct translation for simbiyang in Hebrew, as the dish is specific to Filipino cuisine.
This site lets you convert words, names, and phrases into numerical values using different gematria systems. You can use the main calculator gematria tool at the top of the page: type your text, choose a method, and press Convert.
The calculator gematria tool supports multiple alphabets and standard letter–number mappings. More systems will be added in the future.
The reverse gematria calculator uses the same alphabet as the standard system but assigns values in reverse order (for example, A = 26, B = 25, …, Z = 1 in a basic English reverse setup). This lets you compare standard and reverse values for the same text.
Enter the word Simbiyang and press enter or button Convert. This will provide all selected gematria values for Simbiyang.
The site is designed to be compatible with common online tools and calculators, including the shematria gematria calculator and other popular gematria tools.